EPCOT International Food & Wine Festival 2025: New Flavors Await!
The highly anticipated EPCOT International Food & Wine Festival is set to launch on August 28, 2025, and will run daily until November 22. This year, the festival promises to be a gastronomic delight featuring new culinary offerings from around the globe. Visitors can expect unique dishes that celebrate international flavors, making it an event that food lovers shouldn’t miss. Check out the full details and prepare for an unforgettable experience!
Exciting New Marketplaces and Dishes
This year’s festival introduces a brand-new marketplace, Gyozas of the Galaxy, located near the Creations Shop. The focus here is on creative dumpling dishes, such as Buffalo-style Dumplings featuring chicken and blue cheese and French Onion Soup-style Dumplings served with savory beef broth. Meanwhile, you can enjoy Street Corn-style Dumplings with tomatillo salsa verde and cotija cheese.
Returning favorites also make an appearance at familiar marketplaces like Coastal Eats and Flavors from Fire. Guests can indulge in Peruvian Ceviche with mahi-mahi and shrimp or savor the Rodizio-style Grilled Beef Skewer. These innovative combinations promise to elevate your taste buds while providing a unique experience.
Diverse Global Offerings
As guests explore the vibrant World Showcase, they will discover a plethora of intriguing dishes. For instance, in Australia, the Mixed Berry Pavlova will tantalize your sweet tooth, while Mexico offers a Tostada de Carnitas layered with braised pork. From China, the Beijing Zhajiang Noodles will delight fans of authentic Asian cuisine, ensuring that there’s something for everyone.
Food enthusiasts can particularly indulge in the Basque Cheesecake from Spain, a delectable dish that showcases the rich culinary tradition of the country. Be sure to sample delicious bites from Italy as well, including the delightful Four-Cheese Tortellini alla Vodka.
Unique Plant-Based Options
Inclusivity is key at this year’s festival with innovative plant-based options, such as the Autumn Chili featuring Impossible "Beef" and the flavorful Schiacciata Sandwich packed with various meats and cheeses. Moreover, Milled & Mulled offers comforting dishes like Butternut Squash and Ginger Bisque, ensuring that vegan and vegetarian attendees have satisfying meal choices.
Sweet Treats to Tempt You
In addition to savory dishes, the festival will also cater to your sweet tooth. Make sure to try the Liquid Nitrogen Frozen Pumpkin Cheesecake Mousse and the Apple-Cinnamon Mini Churros Sundae with vanilla bean gelato! These tasty desserts are perfect for concluding your culinary adventure and offer a delightful way to sweeten your day.
Tips for Your Visit
Planning your visit to the EPCOT International Food & Wine Festival is made easier with the help of travel professionals. For a free, no-obligation vacation quote, reach out to a trusted travel agent. Remember to check out additional resources, including one-page visitor guides for ticket options and attractions at Walt Disney World. You can also stay updated with festival menus and offers by checking Disney’s official website.
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