Discover Costa Mesa’s Thriving Dining Scene: Six Must-Visit Restaurants
Costa Mesa is making waves in the culinary world with the recent launch of six exciting new restaurants, each adding a unique touch to the city’s vibrant dining scene. Whether you’re in the mood for authentic comfort food, innovative pastries, or internationally inspired flavors, you’ll find something to satisfy your cravings. Join us as we explore these fresh dining destinations, which are setting the stage for a renewed gastronomic adventure in this Orange County gem.
Traditional with a Twist: Palms n’ Patties
At Palms n’ Patties, retro vibes and classic burgers come together in perfect harmony. This eatery prides itself on using organic grass-fed beef and avoids seed oils, ensuring that every patty is juicy and flavorful. Their menu is simple yet indulgent, featuring golden fries and thick, creamy shakes. With picnic tables and old-school tunes playing in the background, it’s the ideal spot for both locals and visitors seeking a relaxed atmosphere and mouth-watering comfort food. Whether you’re craving a late-night snack or a casual meal, Palms n’ Patties has you covered.
A Café Oasis: MoonGoat Greenhouse
Step into MoonGoat Greenhouse, where natural light and lush greenery create an inviting atmosphere. This café is perfect for sunlit mornings, offering creative lattes like the Churro Latte and refreshing iced coffees over “that good ice.” As the day progresses, their menu evolves to include delicious options like turkey melts and fresh salads. The lively ambiance and community-oriented vibe make it hard to leave, encouraging guests to linger and soak in the experience. Perfect for a leisurely brunch or a quick catch-up with friends, this spot is redefining what a café can be.
Tropical Vibes: Casa de Onda
For those seeking to escape the ordinary, Casa de Onda brings the essence of Tulum to Triangle Square. Its vibrant open-air patio is adorned with twinkling lights and tropical plants, setting a dreamy backdrop for enjoying its unique menu. Look forward to innovative dishes like the lobster quesadilla and the Casa Steak, perfectly paired with truffle fries. Whether you’re in the mood for a festive dinner or a weekend brunch filled with bold flavors, Casa de Onda provides a tropical getaway without leaving Costa Mesa.
Artisan Goodness: Rye Goods
Rye Goods has become a beloved spot for bread lovers, offering an artisan bakery and deli known for its organic sourdough and seasonal ingredients. Created from a cherished 18-year-old rye starter named Wynona Ryeder, each loaf boasts a unique character and tang. While mornings feature espresso and mouth-watering pastries, lunch transitions into hearty meals like their famous fried chicken sandwich and fresh salads. Rye Goods champions thoughtful dining that respects the grain, the grower, and the diner, making it a must-visit for anyone who appreciates quality food.
A Blend of Cultures: Salty Horse
At Salty Horse, the fusion of surf culture and cowboy charm creates a delightfully relaxed experience. This innovative café offers a range of energizing options from smoothies to breakfast burritos, capturing the essence of the California lifestyle. The menu focuses on freshness, with items like the Tropical Salad and Horsepower PB to keep you fueled. Whether you’re surfed-out or just looking for a chilled-out place to relax, Salty Horse delivers a vibrant atmosphere paired with delicious fare.
Peruvian-Chinese Fusion: Vox Kitchen & Bar
For a culinary adventure, head over to Vox Kitchen & Bar by South Coast Plaza, where you can indulge in unique Peruvian-Chinese dishes with a contemporary twist. Start by sampling their exquisite hamachi crudo or a chopped salad, then dive into the silky garlic noodles topped with your choice of protein. If comfort food is what you crave, their wok-tossed saltado fries and hearty congee will hit the spot. A creative beverage menu featuring Vietnamese iced coffee and refreshing lychee lemonade complements a menu that celebrates diverse flavors and inspires culinary exploration.
Conclusion
With a dynamic blend of flavors, atmospheres, and culinary styles, Costa Mesa’s dining scene is evolving and thriving. From burgers at Palms n’ Patties to the tropical vibes of Casa de Onda, and from the artisan offerings of Rye Goods to the Peruvian-Chinese delights at Vox Kitchen & Bar, these six new restaurants reflect the creativity and diversity of California dining. Explore these innovative spots, and experience firsthand how Costa Mesa is redefining its culinary landscape, one delicious bite at a time.


