Exploring Old and New Dubai with Chef Sahar Parham Al Awadhi

Exploring Dubai with Chef Sahar Parham Al Awadhi: A Journey of Flavors and Culture

Emirati chef Sahar Parham Al Awadhi is passionate about Dubai, her hometown, where she envisions a unique culinary experience that honors Emirati heritage while embracing modernity. The celebrated chef and owner of the upcoming restaurant Abra at the Etihad Museum has dedicated herself to promoting New Emirati Cuisine. With a deep-seated love for her city, Al Awadhi believes that Dubai is often misunderstood and aims to showcase its cultural richness beyond the glitz and glamour associated with this cosmopolitan hub. In this article, we take a closer look at her favorite spots that encapsulate both the old and new spirit of Dubai.

A Culinary Love Story in Bur Dubai

Away from the towering skyscrapers, Bur Dubai offers a serene environment packed with history and cultural diversity. Al Awadhi finds inspiration in this vibrant area, which is a melting pot of various culinary traditions. Her mornings often begin at local favorites such as Sangeetha for dosa and vada or Foul Abu Al Abbas for a taste of Sudanese bean stew. “Bur Dubai is where all cultures meet,” Al Awadhi says, appreciating how the community influences her restaurant concepts. With various cuisines such as Indian, Filipino, and Persian all in close proximity, it’s easy to see how they contribute to the development of modern Emirati cuisine.

Uncovering Cultural Gems in Sharjah

Just a short drive north lies Sharjah, an emirate rapidly gaining a reputation as a cultural hotspot. Here, Al Awadhi explores art and architecture, taking in the treasures at the Museum of Islamic Civilization. This former market is home to an astounding collection of artifacts, including manuscripts and astrolabes, and boasts a dome embellished with captivating mosaics of the constellations. The Sharjah Art Foundation is another gem where traditional coral stone architecture houses dynamic exhibitions that challenge and inspire visitors. This richness of experience fuels Al Awadhi’s creativity as she designs her menu, making each dish reflective of the authentic Emirati essence.

Embracing Heritage with New Emirati Cuisine

Chef Al Awadhi firmly believes in the concept of New Emirati Cuisine, which seeks to elevate local dishes by incorporating innovative techniques without losing sight of their roots. “People often view Emirati cuisine as simple, but it is a complex tapestry woven from our diverse cultural landscape,” she explains. By visiting traditional markets and restaurants, she is better able to understand how local ingredients and age-old recipes can be integrated into her modern dining experience at Abra. Foodies and curious diners alike can look forward to an enriching culinary journey that explores these intersections when Abra opens its doors in early 2026.

Dubai: A City with a Soul

While many might perceive Dubai as a center for luxury and opulence, Al Awadhi asserts that “Dubai has a soul” waiting to be discovered. From its rich history to its vibrant cultural landscape, she invites everyone to explore the layers that make Dubai distinct. Al Awadhi challenges the notion that the city lacks authenticity, stating that popular tourist spots like the Dubai Mall are just the tip of the iceberg. By venturing into neighborhoods such as Bur Dubai and Sharjah, visitors can gain a far deeper appreciation for the cultural heritage that defines the UAE’s largest city.

The Future of Emirati Cuisine

As a torchbearer for New Emirati Cuisine, Al Awadhi is set to make significant contributions to the culinary landscape in Dubai and beyond. Her commitment to sourcing local ingredients and drawing inspiration from her multicultural surroundings positions Abra as a must-visit dining destination. With an aim to create memorable experiences and evoke emotions through food, Al Awadhi seeks to represent a modern UAE that embraces its rich past.

Conclusion: A Culinary Adventure Awaits

Chef Sahar Parham Al Awadhi’s vision for Abra and New Emirati Cuisine reflects an insatiable passion for her city and its heritage. By infusing traditional flavors with modern techniques, she aims to showcase the true essence of Emirati cuisine. As we embark on this culinary adventure through Dubai’s diverse neighborhoods and cultural hotspots, it’s clear that there is much more to discover beyond the surface of this extraordinary city. For those eager to explore this vibrant tapestry, a visit to Dubai promises a rich, fulfilling experience, capturing the heart and soul of the United Arab Emirates.

To stay updated on Abra’s opening and the latest culinary innovations from Chef Sahar Parham Al Awadhi, you can follow her on Instagram or check out the Etihad Museum for more information. Dive into the adventure of Emirati cuisine and explore all that this remarkable city has to offer!